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Item # bci2729856
Amana
Finish: White
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Alternate Image
Alternate Image
Finish: White
Alternate Image
Alternate Image
Alternate Image
Item # bci2729856

Amana 20 Inch Wide 2.6 Cu. Ft. Free Standing Electric Range with In-Oven Broiling

Model:AEP222VAW

$777.00
Finish: White -
3 In Stock
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Details

Features:

  • In-Oven Broiling: With the broiler positioned in the oven cavity, there's not a need to fiddle with a separate broiler
  • Large Oven Window: The ample-sized oven window helps keep track of dinner without having to open the oven door and disrupt the temperature
  • One-Piece Backguard: Maintain a seamless look with this understated backguard
  • Porcelain Steel Cooking Surface with Chrome Drip Bowls: Spills are easy to clean up with this smooth cooking surface and removable drip bowls
  • Towel Bar Door Handle: Keep that towel handy for cleanups and other situations that call for a towel

Specifications:

  • Back Left Burner Watts: 1250
  • Back Right Burner Watts: 1250
  • Baking Element: Yes
  • Broil Element: Yes
  • Bulb Type: Incandescent
  • Depth: 26-1/4"
  • Drawer Type: No
  • Front Left Burner Watts: 2100
  • Front Right Burner Watts: 1250
  • Height: 42-9/16"
  • Number Of Burners: 4
  • Number of Racks: 2
  • Oven Capacity: 2.6
  • Sabbath Mode: No
  • Self Cleaning: No
  • Total Capacity: 2.6
  • Width: 19-3/4"
Additional Amana Links

Dimensions and Measurements

Cutout Depth
24 in.
Cutout Height
36 in.
Cutout Width
20 in.
Depth
26.25 in.
Height
42.5625 in.
Nominal Depth
27 in.
Nominal Height
43 in.
Nominal Width
20 in.
Oven Capacity
2.6 cu. ft.
Total Capacity
2.6 cu. ft.
Width
19.75 in.

Dimensions and Measurements

Cutout Depth
24 in.
Cutout Height
36 in.
Cutout Width
20 in.
Depth
26.25 in.
Height
42.5625 in.
Nominal Depth
27 in.
Nominal Height
43 in.
Nominal Width
20 in.
Oven Capacity
2.6 cu. ft.
Total Capacity
2.6 cu. ft.
Width
19.75 in.

Included Components

Baking Element
Yes
Clock
Yes
Interior Light
Yes
Meat Thermometer
No
Oven
Yes
Rotisserie
No

Included Components

Baking Element
Yes
Clock
Yes
Interior Light
Yes
Meat Thermometer
No
Oven
Yes
Rotisserie
No

Characteristics and Features

Broil Element
Yes
Bulb Type
Incandescent
Burner Style
Coil
Control Type
Knob
Convection
No
Downdraft Ventilated
No
Drawer Type
Broiler Drawer
Handle Material
Plastic
Hot Surface Indicator Lights
No
Installation Type
Free Standing
Leveling Legs
Yes
Number Of Burners
4
Number of Racks
2
Sabbath Mode
No
Self Cleaning
No
Theme
Modern, Contemporary

Characteristics and Features

Broil Element
Yes
Bulb Type
Incandescent
Burner Style
Coil
Control Type
Knob
Convection
No
Downdraft Ventilated
No
Drawer Type
Broiler Drawer
Handle Material
Plastic
Hot Surface Indicator Lights
No
Installation Type
Free Standing
Leveling Legs
Yes
Number Of Burners
4
Number of Racks
2
Sabbath Mode
No
Self Cleaning
No
Theme
Modern, Contemporary

Electrical and Operational Information

Amperage
40
Back Left Burner Watts
1250
Back Right Burner Watts
1250
Frequency
60 Hertz
Front Left Burner Watts
2100
Front Right Burner Watts
1250
Fuel Type
Electric
Induction
No
Voltage
240

Electrical and Operational Information

Amperage
40
Back Left Burner Watts
1250
Back Right Burner Watts
1250
Frequency
60 Hertz
Front Left Burner Watts
2100
Front Right Burner Watts
1250
Fuel Type
Electric
Induction
No
Voltage
240

Warranty and Product Information

ADA
Yes
Application
Range
Approved for Commercial Use
No
Certifications
UL
Energy Star
No
Lead Leaching Certified NSF/ANSI 61
N/A (Regulation does not apply)
Outdoor Approved
No
Product Variation
Range with Single Oven

Warranty and Product Information

ADA
Yes
Application
Range
Approved for Commercial Use
No
Certifications
UL
Energy Star
No
Lead Leaching Certified NSF/ANSI 61
N/A (Regulation does not apply)
Outdoor Approved
No
Product Variation
Range with Single Oven